Indian Ocean Travel by TOURISMER



Chapati a popular food in Kenya and Tanzania



Renowned for its safaris, Tanzania offers Swahili-inspired cuisine but also with Indian, Persian and Arab influences.

East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya,… It has a delicious but subtle flavor that is why it can be easily paired with almost any dish whether sweet or savory making it an extremely versatile side dish staple.,

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Kenya responsible travel

      Kenya responsible travel     Kenya is an East African country with a coastline on the Indian Ocean. It includes savannah, lacustrine

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Chapati a popular food in Kenya and Tanzania