India
India: A Culinary Journey Through West Bengal
A Culinary Journey Through West Bengal There’s a Bengali expression, ‘ami machh bhat Bangali’, which means
Category: Local gastronomy
Local gastronomy
United Arabes Emirats gastronomy :The falafel
United Arabes Emirats gastronomy : the falafel The word falafel could come from the
Qatar
Majboos at Al Manchab : the national dish of Qatar
Majboos at Al Manchab : the national dish of Qatar Majboos is the national
Indonesia
Indonesia : Nasi Kuning a culinary speciality
Indonesia : Nasi Kuning a culinary speciality In Indonesia, nasi kuning is a
Local gastronomy
Local gastronomy : East Timor Ikan Peps
Local gastronomy : East Timor Ikan Peps This East Timor Ikan Pepes is
South Africa
South Africa : Culinary specialty, the “Potjiekos”
South Africa : Culinary specialty, the “Potjiekos” In South Africa, Potjiekos, literally
Local gastronomy
Culinary specialty of the Maldives : The Mas huni
Culinary specialty of the Maldives : The Mas huni This is the most
Thailand
Thai specialty: Suea Rong Hai
Thai specialty: Suea Rong Hai In Thai this dish has a name which
Local gastronomy
Culinary specialty of Zanzibar : Pweza wa nazi
Culinary specialty of Zanzibar : Pweza wa nazi It’s octopus boiled in coconut milk,
Malaysia
Talented Malaysia-Born Chefs in The Gastronomic World
Talented Malaysia-Born Chefs in The Gastronomic World Malaysia is home to a number